Wild mushrooms & spaguetti: best combo ever!!

Hey pixels!! It’s time to collect wild mushrooms!! And make some nice recipes using them, of course. Do you remember our wonderful rice dish from last year? Well, last Sunday I went to collect more mushrooms with my family, and I did this pasta dish for lunch.

It was a great day. First, walking through nature, and then, cooking and eating. I took some pictures, too. It’s always a good moment to take photos!! And everything was beautiful.

We woke up early, took a quick coffee and went to the countryside to start collecting. We spend all morning walking and picking up mushrooms. I like this place because it’s easy to find mushrooms there. After arriving home, I made this recipe, and we ate it. So nice!! Everyone enjoyed it!!

Ingredients (serves 1):

• spaguetti
• 7-9 small-medium wild mushrooms (store bought are ok)
• salt, olive oil
• fresh parlsey
• 2 garlic cloves, minced

Directions:

Cook pasta acording to package directions.

Let’s make that sauce: mix olive oil, garlic and parsley in a bowl. Mix well.

Grill your mushrooms; spread some sauce over them while cooking.

Serve pasta with grilled mushrooms on top. Add more sauce if needed.

Do you collect wild mushrooms, my happy pixels? Are you going to try this recipe at home? Please, let me know in the comments below.

Ingredientes (para 1):

• spaguetti
• 7-9 setas (si no salís a buscar setas habitualmente, podéis usar las que compréis)
• sal, aceite de oliva
• perejil fresco
• 2 dientes de ajo, picados

Instrucciones:

Cocer la pasta siguiendo las instrucciones del fabricante

Hacer la salsa: mezclar en un bol el ajo, el aceite y el perejil

Hacer a la plancha las setas; mientras van cociendo, les echamos algo de salsa por encima

Servir las setas encima de los spaguettis; añadimos más salsa si queremos.

¿Recolectáis setas en la montaña, mis felices pixels? ¿Vais a probar esta receta? ¿Nos dejáis un comentario?

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